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Clover gins are made in the north of the province of Antwerp by 3 sisters who like the shape of clover.
They live close to a natural reserve called 'Kalmthoutse Heide'. Their love for this area shaped Clover Gins.
The distilling process was an adventure.
Coriander, cardamom and juniper are often used as a strong base while making a gin.
It is the long search for the additional ingredients that made the process interesting.
The surprising combination of pear and lavender ended up adding
a fresh perfume and a soft taste.
As the three sisters, like leaves on a clover composed this lovely gin by playing with flavors.
The presence of clover gives the gins its uniqueness.
A great depth of flavor with a floral twist.
Fresh notes of cardamom,
infusions of coriander seeds and black pepper.
Balanced with clover,
lavender and juniper berry.
The Perfect Serve
5 cl Clover gin
15 cl premium tonic water
a slice of ginger
a few juniper berries
to spice it up add a little lemon zest