Collection

HANA Cherry Blossom
is a low alcohol spirit and made with 6 ingrediënts. The primaire ingredients are:
. Japanese Cherry Blossom
. Sour Belgium cherries

Shindy is a blend of Marzemino Nero and Pinot Nero, finished like a prosecco. Shindy is the name of the old discotheque that was situated next to the domain.

10 years aged Balsamic vinegar | Aceto Balsamico di Modena I.G.P

Originally created by Eugène Moussé 90 years ago, this champagne has become the real emblem of the terroir around Cuisles in the Marne Valley.

is made with red wine from Pinot Meunier grapes and aged in oak barrels for 15 months. A lovely Rosé Champagne

15 years aged Balsamic condiment Riserva, unique in taste and texture!

Contra Soarda | Veneto | Italy Contrà Soarda | Terre di Lava 2016 | Merlot | Veneto Rosso Riserva DOC

This Nebbiolo d'Alba can be described as dry, warm, full-bodied, suitably tannic, smooth and balanced, of notable freshness and character.

Originally created by Eugène Moussé 90 years ago, this champagne has become the real emblem of our terroir.

Contrà Soarda | Agù | Methodo Classico | Brut | Veneto IGT

Lucky n°4 is the second member of our Clover gin family.
A golden taste based on a fusion of herbs and citrus.
Green tea, cardamom and bergamot are wonderfully
balanced with clementine.

This Barbera d'Alba Superiore by Tenuta Rocca has a very intense, persistent, fresh, aroma with notes of banana and pineapple, toasted hazelnut and butter