Collection

Maria Pia Castelli | Orano 2013 | Le Marche Sangiovese I.G.T. 2013
is a 100% Sangiovese aged in oak barrels for 18 months and 12 moths in the bottle. One of our best sellers!

Saltverk produces on a small scale sustainable sea salt in one of the Westfjords in Iceland. Thanks to the purity of the water and slow drying on the natural geothemal sources this slat gets a unique very refined crystal texture.

A dry herbaceous rose with notes of red fruits and red berries.

with Sjallot Infused White Balsamic Condiment | Scologna

Champagne Moussé Fils | Extra Brut L'Or d'Eugène | Champagne A.O.C. (80% Pinot Meunier, 20 % Pinot Noir) Originally created by Eugène Moussé 90 years ago, this champagne has become the real emblem of the terroir.

Kistenmacher-Hengerer | Germany | Württemberg Kistenmacher-Hengerer | Lemberger 2015 | Dry | VDP Gutswein

is a light red wine made from primarily Grenache, with a low yield per acres resulting in high quality grapes. The use of spontaneous fermentation based on local yeasts strengthens the expression of the terroir.

This dry Vespaiolo from the Berganza region (Veneto) in Italy is an expression of what Contra Soarda stands for.
Indigineous grape variety, natural wine and distinct character!

Guido Gualandi | Italy | Tuscany Guido Gualandi | Vino Archeologico | Vinum Rosso 2012 | Rosso di Toscana I.G.T

Frantoio Franci | Italy | Tuscany Frantoio Franci | Extra Virgin Olive Oil | The Organic | Franci Bio 500ml

with Saffran Infused White Balsamic Condiment | Zafferano

Maria Pia Castelli | Sant'Isidoro 2013 | Le Marche Rosato I.G.T.
Unique full bodied rosé made according to the 'Saigné' regime. fermented on the skin during 20-25 days. Malolactic fermentation in barriques. A rosé tinged with coral, made by drawing off t