Collection

Maria Pia Castelli | Orano 2013 | Le Marche Sangiovese I.G.T. 2013
is a 100% Sangiovese aged in oak barrels for 18 months and 12 moths in the bottle. One of our best sellers!

Originally created by Eugène Moussé 90 years ago, this champagne has become the real emblem of our terroir.

Also called orange wine, “Stella Flora” is a Pecorino, Passerina, Trebbiano and Malvasia blend that reveals attractive old gold nuances thanks to the unusual cellar technique combining contact with the skins

The most international Cava from Marques de Gelida. The predominance of Xarello, its elegance, balance and freshness, makes this an exclusive product loved by many!

A splendid and enticing complex nose of honeyed pear and apple, pineapple, grapefruit, kiwi, cocoa, apricots, toasted minerals, very full and buttery on the palate with great concentrated and rich texture of fleshy pineapple, peach fruits, minerals and to

with Garlic Infused White Balsamic Condiment | Aglio

Maria Pia Castelli | Stella Flora 2011 | Le Marche Bianco I.G.T.
“Stella Flora” is a Pecorino, Passerina, Trebbiano and Malvasia blend that reveals attractive old gold nuances thanks to the unusual cellar technique combining contact with the skins and a

This vanilla infused white balsamic vinegar lifts your dishes, desserts and (fruit)salads on a different level.

A red succesful experimental wine from Michael Opitz made from primarily Blaufrankisch and local grape varieties, aged in french oak.

is a light red wine made from primarily Grenache, with a low yield per acres resulting in high quality grapes. The use of spontaneous fermentation based on local yeasts strengthens the expression of the terroir.

Lambrusco Grasparossa di Castelvetro D.O.C.

La Guinelle | Banyuls Vinegars | Languedoc La Guinelle's | Vermeil Vinegar 50 cl