Natural Wines by Domain

a blend of the finest grapes from Cédric Moussé's home town is used to produce this Brut Nature made from 100% Meunier.

a full bodied with a good balance to enjoy with friends on the terras, oriental food, sea food, grilled fisch, poultry

Maria Pia's is dedicated to natural winemaking and presents her latest a rosé with 'balls'. This San Isidoro 2015 has a bit more acidity then the 2014 but has still this distinct character.

Beli Pinot 2015 expresses the thru terroir of Goriška Brda and it's indigenous grape varieties. This small domain produces natural wines with a distinct character...

is a light red wine made from primarily Grenache, with a low yield per acres resulting in high quality grapes. The use of spontaneous fermentation based on local yeasts strengthens the expression of the terroir.

From the house of Contrà Soarda, this 'apassite' wine from the Vespaiolo grape is worth discovering. A treat to every cheese plate or foie gras!

Maria Pia Castelli | Orano 2013 | Le Marche Sangiovese I.G.T. 2013
is a 100% Sangiovese aged in oak barrels for 18 months and 12 moths in the bottle. One of our best sellers!

Originally created by Eugène Moussé 90 years ago, this champagne has become the real emblem of our terroir.

Kistenmacher-Hengerer | Germany | Württemberg Kistenmacher-Hengerer | Cabernet Franc Rose 2013 | Feinherb | VDP Gutswein

A red succesful experimental wine from Michael Opitz made from primarily Blaufrankisch and local grape varieties, aged in french oak.

Also called orange wine, “Stella Flora” is a Pecorino, Passerina, Trebbiano and Malvasia blend that reveals attractive old gold nuances thanks to the unusual cellar technique combining contact with the skins

Kistenmacher-Hengerer | Germany | Württemberg Kistenmacher-Hengerer | Blauer Spätburgunder 2015 | Dry | VDP Gutswein